Model #:
KOED430RSS
Color:
Stainless Steel
KitchenAid® 30" Double Wall Oven with Air Fry Mode
KitchenAid® 30" Double Wall Oven with Air Fry Mode
Price
Everyday Price
$4,199.00
Dimensions
Width: 29.75
Height: 50.8125
Depth: 27.125
Color
Stainless Steel
Features
Air Fry Mode
- Uses triple heating elements and a fan to circulate hot air, crisping and browning food with less oil.*
- Features a unique bow-tie design with heating element and fan that circulates hot air throughout the entire oven, providing optimal temperatures for delicious baked goods, juicy roasts and flavorful vegetables.
- Takes the guesswork out of roasting meat just the way you like, from rare to well done. It continuously monitors cooking progress and automatically turns the oven off when your desired temperature is reached.
- Allows the oven to install in standard, short or tall cabinet cutouts, using flexible design elements to match the height of an existing cutout.*
- Automatically adjusts conventional baking temperatures and cook times to their convection equivalents, making it easy to use convection with recipes of all kinds.
- Raises the oven temperature an extra 40°F during preheating to maintain the set temperature when the oven door is opened and food is added. This also ensures the entire oven cavity, including walls and racks, is fully heated to help prevent cold spots.
- Uses high heat to give foods a crispy, golden brown finish. Use Broil to sear meat, grill fish, char vegetables, toast bread, melt cheesy toppings and more.
- Uses high temperatures to loosen baked-on food without the need for chemical cleaners. After running this cycle, give the inside of the oven a wipe down with a damp cloth.
- In both ovens provides space and flexibility to cook multiple dishes at different temperatures, so you can roast a whole turkey with sides in one, while baking dessert in the other.
- Double Wall Oven includes
Product Description
Get the crisp you crave, right from your oven. KitchenAid® Double Wall Ovens with Air Fry Mode circulate hot air to cook with less oil.* An integrated thermometer takes the guesswork out of roasting meat just the way you like.
*When compared to deep frying.
Specification
| Certifications | |
| ADA Compliant | No |
| CUL | Yes |
| Energy Rating (Kwh/Year) | 355 |
| UL | Yes |
| Prop65 | Standard |
| Controls | |
| Control Type | Electronic Touch |
| Display Color | White |
| Electronic Display Type | Digital |
| Details | |
| Air Fry | Yes |
| Delay Clean | No |
| Flush Installation Approved | Yes |
| Fuel Type | Electric |
| Light Control | Oven Light Touch Pad |
| Oven Automatic Shut-Off | Yes |
| Oven Type | Double |
| Power On Indicator Light | Yes |
| Dimensions | |
| Cutout Depth | 24 |
| Cutout Height | 50.25 |
| Cutout Width | 28.5 |
| Depth Closed Excluding Handles | 24.5 |
| Depth Closed Including Handles | 27.125 |
| Depth With Door Open 90 Degree | 46.75 |
| Lower Oven Interior Depth | 19 |
| Lower Oven Interior Height | 18 |
| Lower Oven Interior Width | 25 |
| Upper Oven Interior Depth | 19 |
| Upper Oven Interior Height | 18 |
| Upper Oven Interior Width | 25 |
| Carton Depth | 30.8 inches |
| Carton Height | 53.5 inches |
| Carton Width | 34.8 inches |
| Gross Weight | 296 pounds |
| Net Weight | 270 pounds |
| Electrical | |
| Power Cord Included | No |
| Exterior Details | |
| Door Type | Metal & Glass |
| Oven Window Size | Extra Large |
| Microwave Details | |
| Language Conversion | English/French/Spanish |
| Oven Details | |
| Bake Element Power | 2,800 W Both |
| Broiler Element Power | 4,000 W Both |
| Broiler Location | Top of Oven |
| Convection Element Power | 3,200 Both |
| Convection Element Type | True Convection |
| Convection Functions | Bake; Broil; Convection Conversion |
| Door Broil Position | Closed |
| Door Lock | Yes |
| Door Removable | Yes |
| Hidden Bake Element | Yes |
| Installable Under Cooktop | No |
| Interior Coating | Porcelain |
| Light Type | Halogen |
| Lower Oven Number Of Oven Lights | 2 |
| Number Of Bake Elements | 2 |
| Number Of Broil Elements | 1 |
| Number Of Lower Oven Racks | 2 |
| Number Of Upper Oven Racks | 2 |
| Oven Cleaning Type | Self-Cleaning |
| Oven Cooking System | Convection Both |
| Self-Cleaning Oven Racks | No |
| Upper Oven Number Of Oven Lights | 2 |
Documentation
From the Manufacturer
Warranty
Extended warranties can save you hundreds, sometimes even thousands of dollars in unexpected repairs. You can contact us, or visit our store for additional details.
Delivery
Let our team co-ordinate professional delivery and installation on your new purchase. Some restrictions may apply.
Disclosures
Proposition 65 Warning for California ResidentsCancer and Reproductive Harm - P65Warnings.ca.gov
Get the crisp you crave, right from your oven. KitchenAid® Double Wall Ovens with Air Fry Mode circulate hot air to cook with less oil.* An integrated thermometer takes the guesswork out of roasting meat just the way you like.
*When compared to deep frying.
*When compared to deep frying.
Features
Air Fry Mode
- Uses triple heating elements and a fan to circulate hot air, crisping and browning food with less oil.*
- Features a unique bow-tie design with heating element and fan that circulates hot air throughout the entire oven, providing optimal temperatures for delicious baked goods, juicy roasts and flavorful vegetables.
- Takes the guesswork out of roasting meat just the way you like, from rare to well done. It continuously monitors cooking progress and automatically turns the oven off when your desired temperature is reached.
- Allows the oven to install in standard, short or tall cabinet cutouts, using flexible design elements to match the height of an existing cutout.*
- Automatically adjusts conventional baking temperatures and cook times to their convection equivalents, making it easy to use convection with recipes of all kinds.
- Raises the oven temperature an extra 40°F during preheating to maintain the set temperature when the oven door is opened and food is added. This also ensures the entire oven cavity, including walls and racks, is fully heated to help prevent cold spots.
- Uses high heat to give foods a crispy, golden brown finish. Use Broil to sear meat, grill fish, char vegetables, toast bread, melt cheesy toppings and more.
- Uses high temperatures to loosen baked-on food without the need for chemical cleaners. After running this cycle, give the inside of the oven a wipe down with a damp cloth.
- In both ovens provides space and flexibility to cook multiple dishes at different temperatures, so you can roast a whole turkey with sides in one, while baking dessert in the other.
- Double Wall Oven includes